Recipe: Delicious Grilled Chicken On Rye with Broccoli Slaw

Delicious, fresh and tasty.

Grilled Chicken On Rye with Broccoli Slaw. Season chicken with salt and pepper. Meanwhile, zest lime into small bowl and reserve. Broccoli Slaw, Chicken and Peanut salad.

Grilled Chicken On Rye with Broccoli Slaw Garlic Pesto Rigatoni Apple of my Eye.. See great recipes for Pesto Pasta with Grilled Chicken and Broccoli too! When ready to grill the chicken, remove the chicken from the bag and place on a hot grill that has been heated to medium high heat. You can have Grilled Chicken On Rye with Broccoli Slaw using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Grilled Chicken On Rye with Broccoli Slaw

  1. Prepare of Chicken Breast.
  2. Prepare of Cilantro Paste.
  3. You need of Ginger Paste.
  4. Prepare of Lemon Infused Spanish Olive Oil.
  5. You need of Red Raspberry Vinegrette.
  6. Prepare of Any Artisan Greens.
  7. You need of Jewish Rye.
  8. It's of Broccoli Slaw Mix.
  9. It's of Poppyseed Dressing.
  10. You need of Sliced Gouda cheese.

Place the chicken on the grill and keep the marinade to boil for the top of the chicken. Cook the chicken on both sides until it is cooked through. Bring in the chicken marinade and pour into a small sauce pan. A soft potato bun, a quick slaw and sweet and spicy BBQ chicken create the perfect sandwich that will make you forget all about the cheeseburgers..

Grilled Chicken On Rye with Broccoli Slaw step by step

  1. Mix olive oil, Vinegrette, and both herb pastes..
  2. Heat additional olive oil in skillet and place chicken breast in hot oil..
  3. Smear herb paste mix on meat as it cooks..
  4. Mix a little herb paste mix into some mayo, smear on the rye, place gouda and green on bread, place chicken and serve..
  5. For slaw. Just mix in Vinegrette and Poppyseed Dressing to the slaw mix till thoroughly mixed..

This broccoli salad is a great way to use up leftover grilled chicken. Add the vegetable oil to a large skillet set over medium-high heat. Our Test Kitchen suggests the broccoli slaw mix or a standard cabbage, carrot, and red cabbage slaw combination. We love the addition of the toasted pecans and scallions for adding a nice savory touch, and that satisfying crunch, and the golden raisins add an unexpected hint of sweetness. Ramen noodles, sliced almonds, raisins, and broccoli slaw come together for a crunchy, sweet and savory salad.