Grilled Salmon. Browse Our Variety Of Easy Salmon Recipes Online At Kraft® Only. Place salmon on the preheated grill, and discard marinade. Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice Eat like you're on vacation.
Heat grill and place salmon on grill flesh side down. Place the salmon directly on the grill grates, skin-side down, and place the cover on the grill. There's no healthier, easier, or faster summer entree than a perfect piece of grilled salmon. You can have Grilled Salmon using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Grilled Salmon
- It's 1 1/2 lb of Salmon filets.
- It's 1/3 cup of Soy sauce.
- You need 1/3 cup of Brown sugar.
- You need 1/3 cup of Water.
- Prepare 1/4 cup of Vegetable oil.
- You need 1 of Salt to taste.
- You need 1 of Garlic powder to taste.
Salmon fillets and steaks are naturals for both charcoal and gas grilling. The key is to get the salmon grill-time right so the fish is perfectly tender. Follow these tips for how to grill salmon, then put your new skills to good use with our delicious grilled salmon recipes. Place the salmon, skin-side-down on the grill and cover.
Grilled Salmon instructions
- Season filets with salt and garlic..
- In a small bowl mix together soy sauce, brown sugar, water, and vegetable oil. Mix until the sugar is dissolved..
- Put salmon and marinade into a plastic bag for 2 hours..
- Preheat grill on medium heat..
- Lightly oil the grate and of place the salmon on the grill. Cook 6 to 8 minutes on each side or until fish is flaky..
Grilled Salmon in Foil with Soy Sauce. Drizzle the soy sauce over the salmon and top with garlic as directed before placing on the grill. Because of the high sodium content in soy sauce, you can also omit or reduce the added salt. Grilled Salmon Recipe: Break out the BBQ for this Grilled Salmon with Garlic Lime Butter and eat like you're on vacation! Cooking salmon on the grill adds incredible smoky tones to salmon and the flavored butter takes it over the top with fresh summer flavor.