Grilled Salmon W Brown Sugar Marinade. Browse Our Variety Of Easy Salmon Recipes Online At Kraft® Only. In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat.
Place salmon in a large foil-lined baking pan; spoon brown sugar mixture over top. Combine soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag, pour soy sauce mixture over fish, seal, and turn to coat. You can cook Grilled Salmon W Brown Sugar Marinade using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Grilled Salmon W Brown Sugar Marinade
- It's 1/2 cup of Brown Sugar.
- Prepare 1/2 cup of Soy Sauce.
- It's 1/2 cup of Olive Oil (or other oil).
- Prepare 3 tbsp of Cracked Black Pepper (to taste).
- It's 1 lb of Salmon.
I also made cuts into the Salmon so that the sauce/ glaze could flavor the inside of the meat. I served it with Jasmine rice & mixed vegetables and it was a delicious meal! The soy sauce and brown sugar marinade is the perfect accompaniment to the fish. And I love that it's made with such simple ingredients that I almost always have on hand.
Grilled Salmon W Brown Sugar Marinade step by step
- Mix marinade and seal in double ziplock bag w salmon (approx an hour).
- Heat grill then clean w crumpled foil, then Oil the grill ( to prevent sticking).
- Grill meat down / skin up first Turn and rotate each piece on the grill.
You can use this recipe for pan fried or baked salmon too, but grilling the fish gives it such wonderful flavor, and kind of caramelizes the marinade at the same time. Place the salmon skin side down on the grill. Coat the flesh of the salmon fillets with the brown sugar mixture. How to make Garlic Brown Sugar Glazed Salmon. Line a baking sheet with aluminum foil.