Citrus Grilled Salmon. Place salmon skin side down on a lightly oiled grill rack. Brush the salmon on both sides with the agave nectar and season with salt and pepper, to taste. Combine the first seven ingredients in a jar with a tight-fitting lid; shake well.
Remove salmon from marinade, reserving marinade. Super easy and out-of-this-world delicious grilled salmon. Season the salmon with salt and pepper. You can cook Citrus Grilled Salmon using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Citrus Grilled Salmon
- It's 4 of salmon filets (4 oz each).
- Prepare 2 tbsp of lemon pepper.
- It's 4 slices of lemon.
- It's 4 slices of orange.
- Prepare 2 tbsp of vegetable broth.
- It's of cooking spray.
Lightly oil grates; place salmon, skinned side up, on grill. Grilled Salmon in Foil with Soy Sauce. Drizzle the soy sauce over the salmon and top with garlic as directed before placing on the grill. Because of the high sodium content in soy sauce, you can also omit or reduce the added salt.
Citrus Grilled Salmon instructions
- Preheat oven to 375 degrees. Spray a 9 x 9 pan with coming spray..
- Lay fish on pan. Sprinkle each filet with lemon pepper..
- Alternate fruit slices on top of fish and sprinkle with broth..
- Bake in oven for 5 minutes then lower heat to 325 and continue baking for 5 minutes. Rest outside of oven for 3 to 4 minutes before serving..
This simple grilled salmon recipe is slathered in savory lemon & dill butter. Lock the smoked salmon flavor by grilling it on a cedar plank. As long as the plank doesn't char, you can reuse it for your next BBQ salmon recipe. After that, it will start to alter the texture of the salmon. Note that the salmon grill time will vary based on thickness of.