Maple Salmon. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. In a small bowl, combine brown sugar, syrup, soy sauce, mustard and pepper. Skinless salmon filets; Maple syrup; Soy sauce; Garlic; How to Bake Salmon.
In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Delicious maple-glazed salmon is a little on the sweet side, but not too much. You can cook Maple Salmon using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Maple Salmon
- You need 1 of olive oil.
- It's 1/2 of maple syrup.
- Prepare 1 tsp of soy sauce.
- Prepare 1 of powdered garlic.
- Prepare 1 of powdered ginger.
- Prepare 1 of rosemary.
- It's 1 of lemon juice.
- You need 1 of salmon.
The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes my family likes with fish, since my husband is not fond of lemon. Place salmon, flesh-side down, in the container and seal. Salmon fillets are baked with a zesty and sweet maple syrup and Dijon mustard-based sauce for an easy weeknight main dish that feels gourmet.
Maple Salmon instructions
- Marinate the salmon in refrigerator for 30+ minutes.
- Grill on indirect heat at around 350, skin down.
- Cook 8-10 minutes or until salmon is done.
This maple bbq salmon is a quick and delicious weeknight meal. Serve with brown butter couscous and your favorite veg to round it out! The Best Salmon With Maple Syrup And Brown Sugar Recipes on Yummly The sweetness of the maple balances the tangy mustard; smoked paprika or ground chipotle adds another layer of flavor. Gotta love simple and easy dinners, especially if you're a busy and exhausted working mom like me.