Easiest Way to Cook Simple Grilled Avocado and Tomato with Cheese and Mayonnaise

Grilled Avocado and Tomato with Cheese and Mayonnaise. In a small bowl, mash together avocado, lemon juice, cumin and salt until smooth. Lightly spread mayo on each of the bread slices. To build your sandwich, turn one slice of bread mayo side down in skillet; top with cheese; spread with avocado mixture and top with tomato slices the remaining bread slices.

Firm, ripe tomatoes will perform best--giving off some, but not too much, juice as the sandwich grills. This avocado tomato grilled cheese sandwich is seriously going to top the list of favorite grilled cheeses in your kitchen. Plus it uses simple, healthy ingredients… and that is always a bonus! You can have Grilled Avocado and Tomato with Cheese and Mayonnaise using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Grilled Avocado and Tomato with Cheese and Mayonnaise

1. Prepare 1/2 of Avocado.
2. You need 1/4 of Tomato.
3. You need 1 of to 2 tablespoons Salmon flakes (ready made).
4. You need 1 tbsp of Mayonnaise.
5. You need 1/4 tsp of Grated garlic.
6. You need 1 of Cheese.
7. You need 1 pinch of Black pepper.

Buttery avocado and gooey cheddar cheese make this Avocado Tomato Grilled Cheese Sandwich loved by everyone! Add half of reserved bacon fat to skillet and heat over medium-low heat. Divide onion, bacon, tomato and avocado evenly onto bread slices. Top with remaining cheese and bread slices.

Grilled Avocado and Tomato with Cheese and Mayonnaise step by step

1. Slice the avocado and tomato. Line up on a heat-proof dish..
2. Sprinkle some salmon flakes..
3. Combine mayonnaise and grated garlic and mix well. Pour over the mixed ingredients from Step 2..
4. Place cheese on the ingredients prepared in Step 3. Sprinkle on some black pepper. Grill in the toaster oven for 5 minutes and it's ready..

Place cheese on a mayo/mustard side of a piece of bread; if including proscuitto, place it on the provolone. Spread the slices of avocado next, then the tomato, and season to taste with salt and pepper; then top with lettuce and the other slice of bread with the mayo/mustard side facing the lettuce. Note: using a fully ripe avocado is very. Here's one with a glamorous twist: the avocado grilled cheese. Simply adding an avocado and tomato to a standard grilled cheese makes it fit for serving to company!