Brown Sugar n Bourbon Grilled Salmon. Pour all marinade ingredients into a large, double sealed ziplock bag and mix well. Melt butter in a large heavy skillet over medium heat. Place salmon fillets on top of brown sugar mixture.
Place the salmon in a glass dish side by side.
Pour some of the marinade over (reserve some for basting while grilling).
This easy grilled salmon recipe gets its sweet, mellow flavor from the marinade of bourbon, orange juice, brown sugar and soy sauce.
You can have Brown Sugar n Bourbon Grilled Salmon using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Brown Sugar n Bourbon Grilled Salmon
- You need 1 of Salmon Fillet.
- You need 1 tbsp of Salt.
- Prepare 1/2 tbsp of Black Pepper.
- It's 1/2 tbsp of Garlic Powder.
- Prepare 2 tbsp of McCormick Brown Sugar and Bourbon.
Butter the foil and place the salmon in the casserole, skin side down. Pour the marinade in the bag over the salmon and season with pepper, to taste. This Bourbon Brown Sugar Salmon recipe is one of my favorites. It's a few easy steps of marinating, toasting the pecans, glazing, baking, and then done!
Brown Sugar n Bourbon Grilled Salmon step by step
- Season salmon evenly on all sides.
- Place on grill at 350°. Close lid and let it work for 40 mins.
- Carefully remove salmon, let rest for 5 mins, then serve..
When I lived in Florida, I LOVED the fresh seafood. I went back for a visit recently, and me and Pat really enjoyed the seafood, eating as much of it as possible. Brown Sugar Glazed Salmon. brown sugar, butter, honey, olive oil, Dijon mustard, soy sauce, salt, pepper Chef Scooter. Salmon with Spicy Maple Brown Sugar Glaze. Brown Sugar n Bourbon Grilled Salmon Just a grilled salmon made simple.