How to Make Delicious Grilled Salmon & Watercress Mazegohan

Grilled Salmon & Watercress Mazegohan. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Place salmon on the preheated grill, and discard marinade. Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice Eat like you're on vacation.

Heat grill and place salmon on grill flesh side down. Place the salmon directly on the grill grates, skin-side down, and place the cover on the grill. There's no healthier, easier, or faster summer entree than a perfect piece of grilled salmon. You can have Grilled Salmon & Watercress Mazegohan using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Grilled Salmon & Watercress Mazegohan

1. It's 2 cups of Japanese Short Grain Rice *180ml cup.
2. It's 2 tablespoons of Sake (Rice Wine).
3. It's 1/4 teaspoon of Salt.
4. Prepare 400 ml of Dashi Stock *about.
5. It's 200-300 g of Salmon Fillets *OR 2 slices, bones removed.
6. It's 1/2-1 teaspoon of Salt.
7. Prepare 1 bunch of Watercress *140 to 150g.
8. Prepare of Toasted Sesame Seeds or Nori for topping *optional.

Salmon fillets and steaks are naturals for both charcoal and gas grilling. The key is to get the salmon grill-time right so the fish is perfectly tender. Follow these tips for how to grill salmon, then put your new skills to good use with our delicious grilled salmon recipes. Place the salmon, skin-side-down on the grill and cover.

Grilled Salmon & Watercress Mazegohan instructions

1. Sprinkle a generous amount of Salt over the salmon’s flesh side. I used 1 teaspoon Salt for 280g Salmon. Cover and rest in the fridge over night. Grill or pan-fry until cooked through. Crispy skin can be added to the dish if you like it, or just remove it..
2. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear..
3. Drain the rice and put it into the rice cooker’s inner pot. Add the Dashi Stock, 1/4 teaspoon Salt and Sake. Add more Water if needed to make the liquid up to the 2-cups-marking..
4. Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes..
5. Wash Watercress, pick sprigs and thin stems, cut coarsely. Save thick stems for other dishes..
6. Add grilled Salmon and Watercress to the rice, mix gently to combine..
7. Sprinkle some Toasted Sesame Seeds or Nori on top, drizzle small amount of Soy Sauce and enjoy..

Grilled Salmon in Foil with Soy Sauce. Drizzle the soy sauce over the salmon and top with garlic as directed before placing on the grill. Because of the high sodium content in soy sauce, you can also omit or reduce the added salt. Grilled Salmon Recipe: Break out the BBQ for this Grilled Salmon with Garlic Lime Butter and eat like you're on vacation! Cooking salmon on the grill adds incredible smoky tones to salmon and the flavored butter takes it over the top with fresh summer flavor.